Siamenoside I
Cat. No.：YN482503
CAS No. ：126105-12-2
| 产品名称: | Siamenoside I |
| CAS No.: | 126105-12-2 |
| Chemical Name: | (3β,9β,10α,11α,24R)-3-(β-D-glucopyranosyloxy)-11,25-dihydroxy-9-methyl-19-norlanost-5-en-24-yl O-β-D-glucopyranosyl-(1→2)-O-[β-D-glucopyranosyl-(1→6)]-β-D-glucopyranoside |
| Synonyms: | |
| 分子量: | 1125.29 |
| 分子式: | C₅₄H₉₂O₂₄ |
| SMILES: | C[C@@]([C@@](CC[C@H](O[C@]([C@@H]([C@@H](O)[C@@H]1O)O)([H])O[C@@H]1CO)C2(C)C)([H])C2=CC3)([C@@H](C[C@@]45C)O)[C@]3([H])[C@@]4(CC[C@]5([H])[C@H](C)CC[C@H](C(C)(O)C)O[C@H](O[C@H](CO[C@@H]([C@@H]([C@@H](O)[C@@H]6O)O)O[C@@H]6CO)[C@@H](O)[C@@H]7O)[C@@H]7O[C@]( |
| 存储: | Please store the product under the recommended conditions in theCertificate of Analysis. |
| 运输: | Room temperature in continental US; may vary elsewhere. |
| 产品描述: | Siamenoside I 是一种罗汉果甜甙，具有很多生物活性。 |
| IC50和靶点: | |
| In Vitro: | |
| In Vivo: | |
| Clinical Trial: | |
| Solvent & Solubility: |
Younes, M., Aquilina, G., Engel, K.-H., et al.Safety of use of monk fruit extract as a food additive in different food categoriesEFSA J.17(12),e05921(2019)
